October 21 and 22 McClellanville
SC from Osprey Marina
Nestor has passed and out three day stay at Osprey Marina
has also come to an end. Today we would pass thru the man made cut that started
behind Myrtle Beach
and would take us to the upper reaches of the Waccamaw
River and to Winyah Bay as we passed by Georgetown SC. The destination was
McClellanville,SC.
We were underway at 0730 in a light cloud cover with no wind
as we said good-bye to the well protected berth at Osprey Marina and entered
the canal. It was here that we began to encounter the large cypress forests
seemingly growing right out of the water. There was deep water right up to the
shores and navigation was not difficult. The pictures will offer a glimpse into
the passage of the canal and the river on the way to Georgetown and Winyah Bay.
The sun broke thru the clouds about 10 a.m. and soon we were joined by more Dolphin and again signs of civilization as the upper Waccamaw River was pretty barren of dwellings and services. The wide bay was easy to transit as we gained sight of the huge steel Plant that was working furiously if
the huge plume of steam rising from the plant is any indication.
Soon we entered another man made cut called the Estherville Minim
Creek Canal. Here the Cypress forests gave way to large coastal marshlands in
The Cape Romaine Nature Wildlife Preserve. There were seemingly miles and miles
of marshes which had canals and earthen redoubts separating many areas. It was
obvious that these were once colonial rice fields. Rice was the “gold Crop” of Coastal
South Carolina for man many decades. The traveling got a little tricky here
also as we negotiated two well known intersections on the ICW. One was the
North Santee River and the other about one mile further was the South Santee. Yes we even saw dolphins in these shallow waters miles from the ocean.
These rivers flow thru the low country of SC to the ocean and drain a large
portion f the old rice parries and upper reaches where the cypress swamps are .
These rivers stretch quite far inland as the rivers are crossed when driving
I-95.
There were a few other boats in the waterway today but the
rest of the trip was unremarkable. The arrival in McClellanville SC during an
incoming tide. We planned on staying there for at least one night as Charleston
was just 30 miles from here and also had a reputation n of the best diesel
prices in the ICW. The whole port of McClellanville is dedicated to the
shrimping and fishing industries and is home to more than a dozen working
shrimpers. The prices are so low because the boats all get their fuel there.
The Leland Oil Company owns the piers and built more than they needed for the
shrimpers and let yachts tie up there as long as space is available. We did buy
100 gals fuel there. That is the first fuel we bought since departing VA some
500 miles ago. At the moment we have 750 gals aboard of the 900 full capacity.
Another feature of the town of McClellanville is historical
from the earliest days of the colonies to the present day if conveys a true
small-town warmth of the deep south. The tree lined streets with overhanging
live Oaks draped with Spanish moss are truly the image of how it was in the
beginning but with dirt or oyster shell roads. Some of the homes along Water
St. were built in the 1800’s and are still occupied. In a small park on the
corner of Water Street is a Historical monument, a 1000 year old sprawling live
oak tree and dedications to past personages who inhabited the town. The old
general store is a seafood restaurant called T.W. Grahams and has a history all
the way back to the founding of the town when it served the rice, seafood and
cotton trades selling merchandise to the growers and watermen of the day. There
are B&B’s here and would be worth a weekend to TRULY VISIT a real taste and
view of “The Old South.” There is no place else you will see this better than
in McClellanville South Carolina. Here are some pics of the town.
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| typical tree lined street in McClellanville |
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| Anti-Bellum Home |
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| Anti-Bellum Home built 1861 |
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| Tree house on a single branch of Live Oak tree |
At the wharf where the shrimpers, oystermen and clamers sell their catches is a real, I mean real, seafood market. Everything is fresh Caught. The owners also make Clam and shrimp dip that is TO DIE FOR! OMG it is good. Bought two to take to the boat. It is rich tasty and a little on a cracker goes a long way to satisfy that seafood itch.
We stayed two nights because I did not want to get to
Charleston before our slip would be available. The quiet of this little town is
enchanting and sunsets over the trees calming. Day is done, Rest well
travelers.
Tomorrow October 23 we are on the way to Charleston, my childhood home and roughly ½ way to the Florida Keys.

















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